Rubs and Sauces are the spice of barbecue. Created by Steven Raichlen, our Best of Barbecue Rubs are designed to boost the flavor of meats, poultry, seafood, and vegetables-on the grill, in the pit, or in your smoker. If you want to make classic ribs, smoky briskets, savory pork shoulders, and textbook barbecued chickens, these rubs and Sauces are your ticket.
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